Ten Ingredient Alkalizing Green Soup Recipe

I N G R E D I E N T S
  • 1 cup cooked split green peas
  • 2 ounces (2 handfuls) spinach, de-stemmed
  • 1 large celery stalk
  • 1 ounce parsley leaves (1 handful)
  • 1 ounce cilantro leaves (1 handful)
  • 1 clove garlic
  • 1 tablespoon miso
  • 1 tablespoon nutritional yeast
  • 2 tablespoons coconut cream*
  • 2 1/2 cups water
  • Toppings: any/all of the following: shaved watermelon radish (I like to soak in salt water), toasted almonds, celery &/or cilantro leaves
M E T H O D
  • Combine the split peas, spinach, celery, parsley, cilantro, garlic, miso, nutritional yeast, 1 tablespoon of the coconut cream, and the water. Puree until silky smooth. Transfer to a medium saucepan, and (if desired) heat gently until hot but not simmering. Taste, and adjust with a bit of salt or more miso, if needed.

  • Serve topped with a drizzle of the remaining cream, and whatever toppings you have on hand.

Want an extra detoxifying boost? Try our Organic Detox Tea! 

0

Start typing and press Enter to search

The Ultimate Detox Bundle + 1 Item
Bought by Serena from CALGARY Alberta, Canada
Total order for $168.12
 
MEMORY
Bought by Judith from San fernando California, United States (US)
Total order for $39.93
 
The Ultimate Detox Bundle
Bought by Sara from Kelowna British Columbia, Canada
Total order for $111.13
 
TEA ME TINY DETOX
Bought by Catharine from Regina Alberta, Canada
Total order for $71.42
 
TEA ME TINY DETOX + 2 Items
Bought by Dea from Calgary Alberta, Canada
Total order for $115.30